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Our Products

Fresh cuts of beef including ribeye, tenderloin, and sirloin displayed on a wooden cutting board, garnished with rosemary and accompanied by bowls of salt and mixed peppercorns.

Grass-Fed Beef

Our cattle are born, raised, and grazed in Utah. They are grass-fed and pasture-raised on our local pastures with no added hormones. We have options for both grass-finished and grain-finished beef.

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Two jugs of raw milk labeled A2A2 Cream Top sit on a wooden fence, with dairy cows grazing in the background. The image showcases a farm setting, emphasizing the natural and fresh quality of the milk product.

Raw Milk

Our raw milk is 100% A2A2. Every cow in our herd is genetically tested. Our milk is routinely tested (every batch) to meet all Utah state requirements, inlcuding testing for: RAC, Coliform, and Antibiotic Residue

In addition to these required tests, we voluntarily run additional pathogen screening through a certified lab for: Salmonella, Listeria, Campylobacter, and STEC.

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Assorted cuts of fresh meat displayed on wooden boards, including pork chops, ribs, and beef steaks, set against a dark background, highlighting the quality and variety of meats available for cooking.

Farm-Fresh Pork

You guessed it - born and raised in the state of Utah. Our pork is fresh, coming directly from the farm, and it contains NO added hormones, ensuring you receive a high-quality product you can trust.

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Assorted cuts of raw meat displayed on wooden boards, including beef steaks, pork chops, and ribs, arranged on a dark wooden surface. Ideal for meat lovers and culinary enthusiasts.

Interested In Carrying Our Products?

We love sharing our products with markets and stores that align with our mission and farm values. If you are interested in carrying our farm products in your store, please click the button below to get in contact with us.

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